by U.S. G.P.O., For sale by the Supt. of Docs., Congressional Sales Office, U.S. G.P.O. in Washington .
Written in English
|Other titles||Franchising in the US economy.|
|Statement||Committee on Small Business, House of Representatives, 101st Congress, second session.|
|Contributions||United States. Congress. House. Committee on Small Business.|
|The Physical Object|
|Pagination||v, 79 p. ;|
|Number of Pages||79|
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THE ECONOMICS OF FRANCHISING This book describes in much detail both how and why franchising works. It also analyzes the economic tensions that contribute to conﬂict in the franchisor– franchisee relationship. The treatment includes a great deal of empirical evidence on franchising, its importance in various segments of the economy, the terms. Franchising is a larger part of the U.S. economy than most people realize. For example, according to independent research firm FRANdata: 1 in 7 U.S. businesses is a franchise;. CHAPTER 10 FRANCHISE CONCEPT DEVELOPMENT AND RESTAURANT DESIGN “Franchising has been the way for hundreds of our team members to achieve their dream of owning - Selection from Restaurant Franchising, 3rd Edition [Book]. Franchising is an example of teamwork at its best, bringing together the talents of a dedicated corporate staff and man-agement team with the hard work, zeal and entrepreneurial spirt of franchisees at the local level to serve our customers here in the U.S. and around the world. We hope that you will enjoy reading this book .
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